DETAILED NOTES ON 16 RETTER TRONDHEIM

The flavors are Daring and punchy in dishes such as the scallop tartare with som tam sauce, peanuts, and mango. Borgan will challenge your spice tolerance with rooster pores and skin crackers topped with fresh new crab meat, served having a selection of incredibly hot sauces ranging from mild to particularly sizzling. You can expect to also come ac